Papaya and Mango Punch

Photo by Carlington Wilmot

Summer/Fall 2006

  • 1 cup mango pulp
  • 1 cup papaya (pawpaw)
  • 1 cup fresh orange juice
  • 1 teaspoon grated orange rind
  • 1/4 cup lime juice
  • 4 cups water
  • Sugar to taste


  1. Crush slices of mango and papaya (also known as paw paw) to make pulp.
  2. Add other ingredients and blend well.
  3. Add sugar and serve chilled or over cracked ice.

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